- Friday February 7th 2020 at Goldhahn & Sampson, Berlin. Become the Queens & Kings of Risotto with Jørgen Smidstrup aka Camillo
To cook a perfect risotto is a treat – for you, your friends, partner, family, guests you invite to your home. So better learn how to make your perfect risotto! Risotto is a delicate, elegant and incredibly tasty dish from the Italian kitchen’s top kitchen drawer. A dish that really arouses joy. For a Tuesday evening and for a Friday with friends coming over. And it is actually incredibly easy to make a risotto – when you master it, and accept the fact that it needs your full attention for 20 minutes.
Learn how to cook the basic risotto, and learn how to make wonderful variations of it. Learn about the different kind of rice, the importance of a good stock. Get to know the basic equipment for your risotto kitchen. Together we create three different risottos, all based on the same basic recipe. We’ll eat together – share ideas and talk about the world of risotto. Enjoy an evening with Camillo and a bunch of other (coming) risotto chef’s.
- Saturday February 29th 2020 at Goldhahn & Sampson, Berlin. Food, that Makes People Talk to Each Other / The perfect Dinner Party Conversations Club with Jørgen Smidstrup aka Camillo
An evening with focus on how to cook for friends and family, how to be a good host, how to invite, how to set a menu, how to choose the best ingredients and recipes. How to do your best, – and how you by that improve and support the talks around the table, and create a magical evening with excellent food, sweet people and interesting talks.
We cook 5-6 dishes together, learn, listen and talk while we cook, share stories and good ideas. We set a beautiful table – and eat together all of us, and test if our concept works as we wanted. The menu will be seasonal based, italian & internationally inspired – it will be very green, very festive and very tasty. Come join, and let’s have a cosy and a joyful evening.
June, july & august 2020
- Opening Camillo’s Summer Kitchen in Tversted, Denmark again. Pop-up dinners, community dinners, lunch, wine bar – and a lot more. Stay tuned for dates and more info.